1/2 c. butter
1/2 c. brown sugar
1/2 c. white sugar
1 tsp. vanilla
Beat together, then add:
1 egg
1 c. flour
1/2 tsp. cinnamon
1 1/2 c. quick oatmeal
1 tsp. baking soda
3/4 c. nuts chopped
Mix well. Spread into a 9x13 pan. Bake at 350 for 25 minutes just until the center is set. Sprinkle on top:
1 c. chocolate chips
Leave in oven 5 min. until chips are shiny. Take out and spread smoothly over the top. Yield: 9x13 pan
Notes: I doubled this and used a jelly roll pan. I used pecan meal for the nuts. If you follow this recipe, the bottom picture is what you end up with....
ok... I know I am dumb here...LOL But I see the term "jelly roll pan" in so many recipes... WTH is that???
ReplyDeleteI would like to know that also...
ReplyDeleteIt must be good, because he is enjoying it VERY much! lol!
A jelly roll pan measures 11x15 inches and has a 1 inch side to it...you girls probably have one but didn't know the term. I always call them cookie sheets...LOL
ReplyDeleteSomeone was enjoying it! He's such a cutie!!
ReplyDelete