tag:blogger.com,1999:blog-8503238921103104566.post4625923697319247692..comments2015-08-22T16:49:23.874-05:00Comments on The Grahn Homestead: Ketchup~Recipe #1Marlenehttp://www.blogger.com/profile/09594054345837039036noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8503238921103104566.post-71420751182485020322010-08-14T17:31:05.707-05:002010-08-14T17:31:05.707-05:00I hot water bath for about 40 minutes...I got 12 q...I hot water bath for about 40 minutes...I got 12 quarts, but I did the recipe times 4.Marlenehttps://www.blogger.com/profile/09594054345837039036noreply@blogger.comtag:blogger.com,1999:blog-8503238921103104566.post-40786434860504860672010-08-13T13:01:15.602-05:002010-08-13T13:01:15.602-05:00What are the processing steps and what is the yiel...What are the processing steps and what is the yield for the recipe?Bev Peychalhttps://www.blogger.com/profile/12534522106286890372noreply@blogger.comtag:blogger.com,1999:blog-8503238921103104566.post-44413496640098865182010-08-12T18:10:25.834-05:002010-08-12T18:10:25.834-05:00Sounds totally awesome. I remember my parents mak...Sounds totally awesome. I remember my parents making sweet chili sauce when I was a kid - all the tomatoes and spices cooking. Reading this just brings back some great growing up memories. Thanks Marlene. :)<br /><br />Some day, I hope to try at least ONE of your recipes.Doodle (aka Julie)https://www.blogger.com/profile/12318081679775435802noreply@blogger.com